€3.80
Weight 1 kg
All SpigaBuona® products are made in the plant called Casa Dedicata for Bio Gluten Free: a space completely dedicated to gluten-free where the raw materials arrive, which are processed and packaged here by personnel specialized in handling these products in extreme safety and total guarantee. absence of contamination.
In stock
Bramata corn flour
Certified organic farming ITALIA
Best for polenta and crispy breading
12 months
Store in a cool, dry place (max 24°C / 75°F)
| Weight | 1.500 kg |
|---|---|
| Weight | 110 gr, 250 gr, 500 gr |
Antico Molino Rosso is located in Buttapietra, in the province of Verona, in the Po Valley and dates back to the 16th century. The entire family unit worked and produced in the family business, first with grandfather Armando, then with father Remo, and now with his son Gaetano. In the Molino Rosso there is a paddle wheel, dating back to 1858, which was once used to operate the entire plant and still works. Antico Molino Rosso has always been a stone mill: this process maintains the characteristics of the product unaltered, preserving as much as possible in the flour all the important nutritional qualities of the grain.
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