Description

Features

• Source of Fiber
• Palm oil free

Ingredients

Whole spelled flour * (contains gluten) * 53%, cane sugar *, eggs * 9%, rice flour *, sunflower oil * 6.5%, shea oil *, low-fat cocoa powder * 2 , 5%, chopped almonds * 1%, raising agents (potassium tartrates, sodium carbonate), salt, natural flavoring.
(* from organic production)
It may contain traces of soy, milk and other nuts.

Nutritional statement

Average nutrition declaration per 100 grams
Energy: 1763 kj – 420 kcal
Total fat: 16g
of which fatty saturated: 4,5 g
Carbohydrates : 58 g
of which sugar: 19 g
Dietary Fiber: 4,0 g
Proteins : 9,0 g
Salt: 0,60 g

Conservation method

It is recommended that biscuits are stored in a cool, dry place away from light. Carefully close packet after opening.

Certifications